My boss came down to KL for a short trip to meet some clients and also to get away from his hectic yet challenging working environment. Obviously I'm the one to bring him around town for food and fun. Its quite a fruitful trip for him as he manage to sort out most of his agendas and I suppose he had a great time too (no complaints from him so far ... heheh)
Put him into the hotel nearest to KLCC - Maya Hotel, a reasonably priced boutique hotel. With all the necessary need like Wifi and confy bed. Its just about 10min walk away from KLCC too.
Showing posts with label satisfaction. Show all posts
Showing posts with label satisfaction. Show all posts
Saturday, July 18
Monday, June 29
WHAT THINK U?

Time for a new haircut! After long awaited 3months, my hair isnt very long but just needed a trim and ended up with a 'shorter-than-expected' cut~
Ok, I went back the next day to get rid of the "not-so-my-style" rear fringe.
Some said it looked to 'lala' so... I got rid of it hehehe
What do u think of my new hair do?
Ok, I went back the next day to get rid of the "not-so-my-style" rear fringe.
Some said it looked to 'lala' so... I got rid of it hehehe
What do u think of my new hair do?
WHAT ABOUT ...
Monk3y M3,
random,
satisfaction
Tuesday, June 9
Picture Speaks a thousand word!
I cant help it.
Its so near.
I must have it!
Its so near.
I must have it!
WHAT ABOUT ...
food,
hang out,
happening places,
monkey feel,
satisfaction
Sunday, May 10
Seriously Sinfull Part V
Have you tried this before ?!
Sharing today would be the history of one of my favourite chocolate - Mozartkugeln.
The history of the Mozartkugeln began in the place where the ingenious composer W.A Mozart was born in 1756; in Salzburg. In 1890 the Salzburg confectioner Paul Furst, a master of his art, created the Mozartkugeln- a composition of marzipan, nougat cream and bittersweet chocolate.
Even today, Mozartkugeln are being produced in the "Konditorei Furst" in Salzburg. The Salzburger company Mirabell used to produce their Echte Salzburger Mozartkugeln by hand according to the Mozartkugeln tradition. In order to meet the growing consumer demand, this laborious manual process was later developed into industrial production.
In the course of the years, Mirabell's Echte Salzburger Mozartkugeln, in their unmistakable red-and-golden octagonal box, because one of the most famous Autrian souvenirs all over the world.
The history of the Mozartkugeln began in the place where the ingenious composer W.A Mozart was born in 1756; in Salzburg. In 1890 the Salzburg confectioner Paul Furst, a master of his art, created the Mozartkugeln- a composition of marzipan, nougat cream and bittersweet chocolate.
Even today, Mozartkugeln are being produced in the "Konditorei Furst" in Salzburg. The Salzburger company Mirabell used to produce their Echte Salzburger Mozartkugeln by hand according to the Mozartkugeln tradition. In order to meet the growing consumer demand, this laborious manual process was later developed into industrial production.
In the course of the years, Mirabell's Echte Salzburger Mozartkugeln, in their unmistakable red-and-golden octagonal box, because one of the most famous Autrian souvenirs all over the world.
WHAT ABOUT ...
cravings,
indulgence,
satisfaction
Monday, December 15
Seriously Sinful Part I
Went to IMM, was just walking around checking out some stuff and obviously every where is ON SALE but I kept reminding myself, not to spend on unnecessary stuff. So i was a good girl, didnt buy any nonsense hehehe ...
But after a while, we decided to have japanese for once (after so long ... besides some one is treating, so why not!?!? hehehe ) So off we went to Hoshi. At 1st we wanted to go for the buffet, but the manager said we only have 30min to order and less than an hour to finish up the food we ordered and it costs $40approx per pax! So not worth it and not much time also! In the end we had Bento sets...
But after a while, we decided to have japanese for once (after so long ... besides some one is treating, so why not!?!? hehehe ) So off we went to Hoshi. At 1st we wanted to go for the buffet, but the manager said we only have 30min to order and less than an hour to finish up the food we ordered and it costs $40approx per pax! So not worth it and not much time also! In the end we had Bento sets...
| From ~♡ MoNk3y's Hid3OuT™ ♡~ |
Salmon in Ginger sauce; Stirfried teriyaki Beef; Ebi & veg Tempura;
Pickled baby octopus; pickled radish; Miso Soup
Pickled baby octopus; pickled radish; Miso Soup
| From ~♡ MoNk3y's Hid3OuT™ ♡~ |
Fried Chicken; Teriyaki grilled Eel; Aubergine in miso paste & bonito flakes;
Pickled baby octopus; pickled radish; Miso Soup
| From ~♡ MoNk3y's Hid3OuT™ ♡~ |
All bento set comes with rice, miso soup, and chawamushi
| From ~♡ MoNk3y's Hid3OuT™ ♡~ |
It some with so many other zencai that they eventually forgotten out chawamushi... & guess wat? we finished out i-scream then only realized something was missing ...
yea... we had the chawamushi after dessert! weird huh... but hey, it was good too ! hahah
| From ~♡ MoNk3y's Hid3OuT™ ♡~ |
Must try! - the beef taste soooooooooo wonderful !
WHAT ABOUT ...
food,
happening places,
indulgence,
satisfaction,
sharing
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